Sunday Night

Pasta n’ Trap


served every Sunday
MENUS CHANGE FREQUENTLY AND MAY DIFFER FROM WEBSITE

online ordering Available after 3pm


Smorgasbord | $23

smoked fish, meats, cheese, pickles, bread, crackers

focaccia | $11

caramelized onion butter, sea salt

celery Salad | $14

citrus, tahini ranch, walnut

brussels sprouts | $13

calabrian chili, bleu cheese, pickled ginger

arancini | $11

fried risotto, fontina, spicy buttermilk

skate cheek fritti | $14

mustard remoulade, lemon

tuna confit toast | $14

laune’s bread, aioli, mint, radish

marinated olives | $7

fennel, citrus, chili flake

garlic bread | $9

parmesan, mozzarella, pomodoro, oregano

grilled stuffed trout | $28

shrimp sausage, carrot, herb salad

steak frites | $48

12oz ny strip, fries, pippara pepper & honey

chocolate mousse | $9

amaro, candied cashews

olive oil cake | $11

saffron orange, whipped cream

mn dairy lab ice cream | $6

citrus shortbread cookie

 
 

lasagna bianca | $19

spicy tomato, coppa, pecorino

gnocchi sardi | $19

fennel & almond picada, saffron

rigatoni | $19

soy butter, roasted mushrooms, bread crumb

pappardelle | $19

pork ragu, parmesan, sherry

tortellini | $19

sweet potato, smoked cheddar, rosemary, dukkah

bucatini | $19

“cacio e pepe” pecorino, black pepper

pici | $19

duck heart ragu, cinnamon, parmesan

ziti | $19

chickpeas, mirepoix, parsley pesto

ricotta dumpling | $19

milk braised chicken, garlic, herb

 
 

*sub gluten free pasta for $1.50
only available for certain pastas, please ask your server for details

KIDDOS $2
add meatball +$2

noodles & red sauce

cheesy noodles


Dessert, drinks, wine and beer also available. Ask the take out specialist for more details. Full lists are updated where you place your online order.



You can enjoy the bungalow club in the comfort of your own home!

Check out our Provisions Menu for our delicious pantry staples.

 

*these items are served raw or undercooked, or may contain raw or undercooked ingredients, consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of food borne illness.

Items on this menu are subject to change.